& Ginger supper club
I run a supper club in Forest Gate with a colleague-turned-friend-turned-business partner. We use the seasons, sustainability and our travels to influence how we curate menus and feed people and every venture/theme quickly turns into a personal passion project. Gathering people around a table and cooking for them is my love language. We’re also available for private dinners/catering, interesting ventures and collaborations.
Read about us on The Forest, Square Meal and Great British Chefs and check out our Instagram.
Dinner + Drawing supper club
Launched in February 2023, Dinner + Drawing is a new immersive art-led supper club for Forest Gate. Bringing together a concept by local artist Layla Mohamed and my supper club background, we paired 10 artists and 10 models for a three-course vegan feast in Tracks. Artists and models connected over the meal before the drawing element began. The launch event was a huge success and the next event will take place on the 14th May.
Check out photos from the launch event here.
My work as a freelance chef at
London’s Omved Gardens
Omved Gardens is a beautiful and wild spot in North London which explores our connection to nature, through the lens of food. I’ve joined the team there as a freelance chef and have worked in the kitchen producing garden-grown, creative vegetarian or vegan inventions for a wide range of events including: Food Ethics Council, Chefs’ Manifesto, Selvagem and the Omved Supper Club.
